What's the best gooseneck kettle under £100?

The Hario Buono at £35 is the pour-over purist's choice — brass build, beautiful pour, no electricity needed. The Cosori at £50 is the best electric option under £100.

Can I use any kettle for pour-over?

You can, but a gooseneck gives you control that a standard spout can't match. If you're drinking pour-over regularly, the upgrade is worth it.

Kettle · Updated 2026-08-17

Best Gooseneck Kettle Under £100 (2026)

You don't need to spend £150+ for precise pouring. We tested five gooseneck kettles under £100 for temperature control, pour smoothness and build — the best one is under £70.

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Our picks at a glance

Quick comparison of our top picks
Award	Model	Rating	Price	Best for

The full breakdown

How to choose

Variable temperature — worth it?

For pour-over, yes. Different coffees brew best at 88-96°C. A variable-temperature kettle holds your chosen temperature, which a standard kettle can't. If you're serious about pour-over, it's the best investment you can make.

Stovetop vs electric

Stovetop (Hario Buono) is cheaper and more durable, but you need a separate kettle for boiling. Electric (Cosori, OXO) combines boiling and precise temperature in one — more convenient, slightly more expensive.

Gooseneck vs normal kettle

A gooseneck kettle gives you precise, controlled pouring for pour-over. For French press or drip, a normal kettle is fine. The spout shape is the key difference.

Frequently asked questions

For pour-over, absolutely — the precise, controllable pour and temperature accuracy transform consistency. For French press or drip, a normal kettle is fine.

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